Yunnan Puerh Ancient Tea Ripe Tea Cake Menghai 10 Years Old Tea 357g Relieving Cough and Phlegm Brewing method: Water--300ml

Brewing method: Water--300ml

a longer brewing time will not spoil the tea

Radix polygoni mutiflori

Of the study participants

instead of using the needle at a time scratch the surface of moles

Yunnan Puerh Ancient Tea Ripe Tea Cake Menghai 10 Years Old Tea 357g Relieving Cough and Phlegm Brewing method: Water--300mlTea origin: Yunnan Province City: Xishuangbanna Dai Autonomous Prefecture Packing: edible agricultural products Net content: 357g Shape: cake tea Process: Ripe Tea Shelf life: 9999 days Food Production License: SC11453282229837 Product Standard: DB53 T103 2003 Storage Year: 5 years (including) 10 years (excluding) Tea District: Menghai Tea District