The SA Food & Wine Experience: 01 February 2024 Cabernet Sauvignon Merlot Baked camembert with white wine

Baked camembert with white wine and tarragon

Low in calories and vegan friendly

the Leopard’s Leap South African Table presents guests with the opportunity on 30 May 2020

ingredients and wine that make out part of South Africa’s rich culinary tradition

the Leopard’s Leap South African Table presents guests with the opportunity on 15 February 2020

The SA Food & Wine Experience: 01 February 2024 Cabernet Sauvignon Merlot Baked camembert with white wineExclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical