ADVANCED.fst Course Book ONLY (English/French) Language:English Includes six digital mini-videos (total

Includes six digital mini-videos (total duration of 8 minutes) that cover the basics of important food safety topics

Foodservice and Food Retail Operators will benefit by taking control of their internal monitoring of existing practices

This course is 100% compliant with current WHMIS legislation and meets the employer’s responsibility to provide general WHMIS training

understandable and memorable

managers and employees of food service establishments to help attain and ultimately ensure the safe food and food products consumers demand and competitors are providing

ADVANCED.fst Course Book ONLY (English/French) Language:English Includes six digital mini-videos (totalThis course book can be used as a resource, learning and teaching tool to supplement the Advanced. fst In Class or Online Course. The certification is not included in this purchase as a final exam is required. ADVANCED. fst is a management level food safety training book. This course book is designed for owner operators, managers, chefs and any employee who wants to take their food safety knowledge to the next level. The book will help food handlers