SA Table: 15 March 2025 2023 as well as Cape Malay

as well as Cape Malay curries and bobotie

A shimmering wine with a subtle pink undertone

let’s raise our glasses with the classic Culinaria MCC

followed by a two-course meal celebrating the typical dishes

Join Chef Christiaan Visser and Winemaker Renier van Deventer on Saturday

SA Table: 15 March 2025 2023 as well as Cape MalaySharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food