Pierre-Henri Rougeot - Bourgogne Passetoutgrain "Mon Plasir" Rose 750ml Size:Single Espresso coffee is infused during

Espresso coffee is infused during the brewing of Péché Mortel

The wine has held its freshness and acidity extremely well

the rum has arrived

Coffey Grain is a signature grain whisky which was released in 2012

We then pair this unique and staggeringly delicious rum to the crisp

Pierre-Henri Rougeot - Bourgogne Passetoutgrain "Mon Plasir" Rose 750ml Size:Single Espresso coffee is infused duringYou may recognize Pierre Henris family name from Meursaults Domaine Rougeot Pere & Fils for whom he is also the Vigneron. Having learned alongside his father at the Domaine throughout his youth, he went on to study at the Beaune Wine University. After graduation he worked at Domaine de Montille in Volnay then travelling to prestigious Domaines across France selling barrels. This latter venture offered him the opportunity to see and experience an array