Sakai Takayuki Grand Chef Swedish Steel-stn Sujihiki 300mm with Sheath Length_300mm To prevent such diseases

To prevent such diseases

They are not only hygienic but also easy to roll as a makisu

hotels and food factories

like the those conventional bamboo

Knife Type: Sujihiki

Sakai Takayuki Grand Chef Swedish Steel-stn Sujihiki 300mm with Sheath Length_300mm To prevent such diseasesSakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Specifications: Knife Type: Sujihiki Steel Type: Swedish Steel stn (Stain resistant steel) Blade Hardness: HRC 58 60 Blade Type: Single beveled blade Blade Length: 300mm (11. 8")