US$ 120.00
our Cabernet Sauvignon is a bit of an outlaw and can stand proud on its own or alongside grilled flank steak
Renegade Lemonade pairs perfectly with cheese
a truly impressive piece of olive wood
Nick makes this Cabernet lush and full of silky tannins
+ Spicy Calabrian Pesto EVOO
Pumpkin Spice White Balsamic Vinegar Greece our Cabernet Sauvignon is aALL NATURAL Delicate Allspice, Cinnamon & Nutmeg perfume this festive Balsamic. Try it with cooked Apples or Poached Pears. Reduce slightly and pour over a ripe cheese like Brie & serve with Gingersnaps. Stir some into your Coffee or Latte. Great in Kale Salads, roasted Sweet Potatoes or Carrots & Winter Squash. VSOP's Aged White Balsamic Vinegars are made in Modena, Italy using Ultra Premium grape must from Trebbiano & Lambrusco grapes. The must is
US$ 120.00
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US$ 105.00