Pinecone, Abeyo Natural 250g Matcha Dainty gloves optional

Dainty gloves optional

Traditional vessel for preparing and partaking

The Alvarez brothers are the fourth generation to farm coffee in this exceptional region

have been growing coffee in El Salvador for over 100 years

and finally dried under the Sun

Pinecone, Abeyo Natural 250g Matcha Dainty gloves optionalThe Natural process has always been the commonly practiced method for producing coffee in the Rwenzoris. A recurring sight as you travel through the mountains is seeing farmers drying their harvests on tarpaulins at the front of their homes. Locally, this coffee is called DRUGAR (Dried Uganda Arabica), a traditional coffee which is deeply rooted in the history of the Rwenzoris.