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000 copies of the first edition sold
Meringues Mirabeau
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Oaxaca: Home Cooking from the Heart of Mexico Christopher Hart Figure It Out! 000 copies of the firstISBN 13: 9781419735424 Publisher: Abrams Publication date: 10 22 2019 Pages: 320 Sales rank: 108,454 Product dimensions: 8. 70(w) x 10. 30(h) x 1. 00(d) Bricia Lopezs Oaxaca is a colorful celebration of Oaxacan cuisine from her familys landmark Guelaguetza restaurant in Los Angeles, co written with food writer Javier Cabral. Bricia and her family are true culinary ambassadors, sharing the ingredients, the stories, and the flavors of her native Oaxaca.
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