Black Garlic Molasses Dried Pantry Ingredients These small fishes are massive

These small fishes are massive on flavor—steeped in olive oil and cured to transcendence

They are caught in the early summer when they come into the Bay of Biscay in pursuit of schools of anchovies

Sample chocolates made from cacao beans from Papua New Guinea

and an array of important minerals

Use it as a dry rub

Black Garlic Molasses Dried Pantry Ingredients These small fishes are massivehis is a standout ingredient, Black Garlic Molasses is a wonderfully complex symphony of flavors playing in perfect harmony. Nutty, savory, dried fruit, roasted garlic undertones, natural sweetness. The applications are endless. Black garlic molasses is a unique Japanese syrup developed when garlic bulbs are fermented and aged, giving them a smooth and mellow taste caramelized into a syrupy texture. Black garlic molasses is a popular Japanese molasses