US$ 149.00
We wanted to create something different
shallow pan known as a coolship
Lively-almost-crunchy thanks to the ‘limey’ chalk
powerful this vintage
Bush vine Grenache with fine
Pierre Ferrand - Dry Curacao 700ml Blob23 We wanted to create something"Classic cocktails demand classic ingredients, and none are more classic than Pierre Ferrand Dry Orange Curacao. Crafted in consultation with cocktail historian David Wondrich and based on a 19th century recipe three separate distillations of spices and the bitter peeels of Curacao oranges blended with brandy and Ferrand cognac. The result is a rich, complex and balanced Dry Curacao that will bring new sophistication to your Punches, Slings, Fizzes
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