Peppermint - Mentha x piperita - Culinary Edible Herb - 25 Seeds Rainbow tuberous plant which occurs naturally

tuberous plant which occurs naturally in open grassland and on forest margins through Mpumalanga

Originally introduced from Irkutsk

It is widely cultivated for its edible legumes

Features pinkish/yellow flowers

kale and bok choy

Peppermint - Mentha x piperita - Culinary Edible Herb - 25 Seeds Rainbow tuberous plant which occurs naturallyStrongly aromatic peppermint can be used in both cooking in drinks, salads, and baked goods and in potpourri and other fragrant decorative items. This perennial grows to 3 feet tall and spreads rapidly. The 3 inch smooth, lance shaped, toothed leaves are tinged with purple around the edges. Oblong terminal spikes of lilac pink flowers appear all summer. Like other mints, peppermint is extremely easy to grow. In fact, it grows so well, it is best to