US$ 36.05
Slow-cooked beef pot roast is an ideal partner to this blend
3 September for a beautiful Bubbly Breakfast in celebration of National Cap Classique Day and the Franschhoek Valley’s affinity for Sparkling Wine
the Leopard’s Leap South African Table presents guests with the opportunity on 27 May 2020
the Leopard’s Leap South African Table presents guests with the opportunity on 15 February 2020
the Leopard’s Leap South African Table presents guests with the opportunity on 7 February 2020
SA Table: 04 October 2019 June Slow-cooked beef pot roast isSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 04 October 2019, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a two course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a