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Directions
or as recommended by your doctor
Our tins are expertly assembled to avoid crumbling in transit
xanthan gum is a polysaccharide
but many find it preferable to bean flours
Bob's Red Mill Xanthan Gum - Case of 5 snack gifts DirectionsXanthan Gum is an essential ingredient for gluten free baking. It acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods. Xanthan Gum is a plant based thickening and stabilizing agent. It is named for the bacteria, Xanthomonas campestris, which plays a crucial role in this description. Technically speaking, xanthan gum is a polysaccharide, which is just a fancy way to say "a string of multiple
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