US$ 45.00
colour and flavour
Grape variety : Tempranillo
followed by grinder calibration under pressure — every shot logged (dose
and ultra-smooth finish
Grape variety : Cortese
Lavazza Barista Intermediate Size:UNIT colour and flavourDuration: 4 hours (2h theory + 2h practical) Location: Lavazza Training Centre, San wann, Malta Pre requisite: Lavazza Foundation Certificate or equivalent verified experience Certification: Lavazza Intermediate Certificate (on passing the closing test) A technical step up for baristas ready to move from doing the job to controlling the variables. Where Foundation introduces the fundamentals, Intermediate is where you learn to measure, diagnose and
US$ 45.00
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