Pafritas 'Trufa Negra' Winter Black Truffle Chips 100g Etna Spice is draped over the

Spice is draped over the wine

The fruit is whole bunch crushed by foot and fermentation is spontaneous without temperature control

“Pale yellow-green color

Baldo’s ‘essenze’ are based on the world’s purest inputs

on the east side of Mount Etna

Pafritas 'Trufa Negra' Winter Black Truffle Chips 100g Etna Spice is draped over theThe crisp for refined palates. Generously dusted with winter black truffles (Tuber Melanosporum) harvested from the high altitude countryside of Teruel in the province of Aragon. Black gold sourced from Trufar Seleccin. Established in 1994 by three brothers and their father in Rioja, Pafritas stands out by frying Spanish potatoes in 100% virgin olive oil from a nearby estate in Quel and sprinkling them with 1% Mediterranean sea salt from Alicante.