Fishing Wine, 2021 Euros Then fermented in oak barrels

Then fermented in oak barrels using indigenous yeasts to do the exact opposite

brine-y and elegant

Banyuls wunderkind José a

From two plots of Verdicchio within the classic Castelli di Jesi zone

Taste and Terroir: Bubbles with grapefruit zest and a touch of saltiness at the tip of the tongue

Fishing Wine, 2021 Euros Then fermented in oak barrelsFull disclosure no fishes were harmed in the making of this wine. Crafted from 45 year old vines in Orvieto, this golden hued number bursts with summer fruits and flowers. Light texture makes it perfect for outdoor sipping. Slight spritz and flavours of minerals, sea salt and lime.