MUU Shiga Asahi Shochu But this is Tsuchida we

But this is Tsuchida we are talking about and of course they will try to push the boundaries and create a sake with 99% koji rice

Refreshing and juicy

it makes a lively popping sound

It has an intensive taste with wonderful acidity that is the perfect accompaniment with your main course

What is with the last 1%

MUU Shiga Asahi Shochu But this is Tsuchida weThis sake is brewed from Shigaasahi rice. Shigaasahi used to be widely grown and harvested in Shiga Prefecture but has been diminished in the recent decades. The local rice farmers and the brewery collaborated on reviving this rice sort, which is actually very suitable for the local climate and environment. Having a sip of this sake is like having a trip to Shiga Prefecture. The scenary of open and wide rice field will appear in your head, and you can