Tenuta San Guido: Sassicaia 2020 Vinaturel Unfortunately

Unfortunately

Excellent on sushi and foie gras

in kleine Stücke schneiden oder hobeln

cold-pressed olive oil comes from the Cordoba region and is produced with great care

Aged for 12 months in 25 hl Slavonian oak barrels

Tenuta San Guido: Sassicaia 2020 Vinaturel UnfortunatelyThe nose is definitely influenced by Cabernet Franc here, with raspberry, cherry, wildflowers, sweet lavender, rosemary, plum, and a bit of phenolic character from the stems. This is followed by black and green olive, the perfect touch of fresh unripeness and stemmy character that maintains balance (is part of it perhaps uncrushed?), a hint of tar, black cherry, blackberry, cassis. Here it is, the Cabernet Sauvignon from Chateau Latour. On the palate,