Appennino: Crostino Toscano - Pastete aus der Hühnerleber, 200 g, ehemals Amerigo Viani Chicken liver pâté
Description
Chicken liver pâté
Gewürznelken
well-stony limestone soils produce red wines of opulence and exceptional character
every tomato dish is perfected and highlights the sweet-fruity flavor of the tomato
clear stocks
Appennino: Crostino Toscano - Pastete aus der Hühnerleber, 200 g, ehemals Amerigo Viani Chicken liver pâtéChicken liver pt. Ingredients: chicken liver 65%, red onions, extra virgin olive oil, capers (capers, wine vinegar, salt), BUTTER, ANCHOVY PASTE, sea salt, contains SULFITES. Store in the refrigerator after opening. According to the recipe of the unfortunately acquired company Amerigo. Now produced by Appennino.
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