baba in vasocottura 450g Piwi Ottenuto da Merlot Kanthus e

Ottenuto da Merlot Kanthus e Cabernet Franc

which linger for a long time with a gentle softness

Merlot e Cabernet Franc uniti al Raboso Piave in un tocco originale

Immerse yourself in the world of taste with our babà in a cooking jar

The Zucca Sott'Olio Saporita by SoloTreviso is a true gastronomic delight

baba in vasocottura 450g Piwi Ottenuto da Merlot Kanthus eImmerse yourself in the world of taste with our bab in a cooking jar, a traditional dessert revisited through a modern cooking technique that contains all the aroma and moisture typical of fresh bab, maintaining the flavor unchanged over time, just as if it were freshly baked. Thanks to cooking in a jar, our bab preserves a unique moisture and aroma, giving a real explosion of flavors with every bite. Discover the experience of a timeless dessert, now