Tsuchida F Daiginjo der durch spontane Gärung ohne

der durch spontane Gärung ohne Hefezusatz hergestellt wird

We will be offering two seatings for the evening

Our recommended sake pairing for your festive dinner

Dieser Sake ist wie Berlin

the brew master shifts to a different strategy and listens to the microoraganisms to determine what kind of sake they want to brew and support the microorganisms to create a tasty result

Tsuchida F Daiginjo der durch spontane Gärung ohneThis sake expresses the power of microorganisms that ferments the rice in sake making. As the microorganism population increases, it takes over the brew master's role and starts to rule the fermentation. That's the moment Tsuchida F is born. When the fermentation starts to take an unplanned course, the brew master shifts to a different strategy and listens to the microoraganisms to determine what kind of sake they want to brew and support the