guajillo pods 7338 bestseller Considered one of the 3

Considered one of the 3 best hot sauces in "Chili Pepper Magazine"

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guajillo pods 7338 bestseller Considered one of the 3Whole, dried Guajillo chilies also called pods. A relatively mild heat, which makes it well suited to adding flavour without overpowering the dish with heat. Fruity notes of green tea leaves and tomato with a sweet and slightly bitter undertone. Remove the stem and seeds and soak the Guajillo in lukewarm water for about 20 30 minutes. It is now ready to be chopped and used in stews, dressings, marinades and everything in between. %%% Whole, dried