Mas Martinet ‘Cami Pesseroles’ Garnatxa blend 2021 ribbon-ridge Exogyra virgula is the name
Description
Exogyra virgula is the name of the comma-shaped limestone fossils of ancient shellfish that are so abundant in the soils of this part of the world
roasted meat
Weil’s ‘villages’ level Riesling is a blend of first-picked parcels from the classified hillside estate sites of Klosterberg
100% Estate grown fruit from 30 year old vines are utilised with similar production techniques as for our flagship Freycinet Pinot Noir
Soil profile is red loam over limestone
Mas Martinet ‘Cami Pesseroles’ Garnatxa blend 2021 ribbon-ridge Exogyra virgula is the nameOrganic red wine from Priorat made from old vines Grenache & Carignan aged for 20 months in French oak barrels.
Exchange/Return Notes
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