US$ 10.00
The fruit is sourced from select parcels of Dijon clones grown in the cool southern end of Margaret River
this distillation is done under partial vacuum in order to respect the fruity expression of aromas
and as remarkable as the elusive creature PJ has occasionally glimpsed in the fields
it’s exactly in these extreme years that her uncompromising
well-integrated acidity
Silvio Carta Limoncello Ricetta Originale Size::6 Bottle Case The fruit is sourced fromThe lemons for Carta Limonello (purposely missing the 'C') are grown in the organic garden on the Carta estate. They are picked by hand early in the morning, washed and then infused with alcohol over a period of 20 30 days. The liqueur shows powerful ripe lemon fruit, lemon oil and lemon blossoms across the juicy palate, easily braced with bright acidity and a fresh finish. Silvio Carta uses 1. 1kg of WHOLE organic lemons per litre of alcohol to make
US$ 10.00
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