Christine Le Tennier Extra Virgin Olive Oil & Summer Truffle Pearls, 45g Tumblers & Highball Glasses whether it’s in the oven
Description
whether it’s in the oven or outside on the grill
La Nicchia caper leaves are unusually moreish
Drizzle this chilli-flavoured extra virgin olive oil over penne arrabiata or a margherita pizza topped with molten mozzarella
It’s a beautiful depiction of aromatic ingredients
An experience that doubles the pleasure’
Christine Le Tennier Extra Virgin Olive Oil & Summer Truffle Pearls, 45g Tumblers & Highball Glasses whether it’s in the ovenTruffle oil pearls are a sophisticated garnish for pasta and seafood. Place the golden pearls on top of asparagus or a wild mushroom risotto. Each pearl is filled with extra virgin olive oil infused with summer truffle. Its a unique way to experience the earthy taste and aroma of truffle oil. Use the pearls in dishes with eggs, potatoes, cheese or mushrooms. They look fantastic on top of crostini or homemade ravioli. Place a few on top of scrambled
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