Barrel Aged Bitters smithy and diverse religions

and diverse religions

Comfortable ergonomic handle

000 illustrations

the Emile Henry ‘Gratin’ Bowls go directly from the oven to the table

These enamelled cast iron mini cocottes are beautiful and functional - great for serving individual portions straight from the stove or oven

Barrel Aged Bitters smithy and diverse religionsTheres something about barrel aging that brings out the best in liquids. Our Barrel Aged Bitters are no different. We use the same recipe as our Old Fashioned Aromatic Bitters but finish it in a well seasoned whiskey barrel for about a month. The result is a rich, smooth bitters perfect for spirit forward drinks like a Manhattan. Youll taste a lot of vanilla flavor from the oak balanced nicely by the baking spices. These bitters are sure to be a hit