Giovanni Viberti ‘Buon Padre’ Barolo DOCG 2021 eden-hall-wines Pair this wine with seafood

Pair this wine with seafood

approximately 25% new French with the balance a mix of 2nd and 3rd use French oak barriques

5 hectare site with a southwest orientation and on Kimmeridgian soils (as opposed to the higher Portlandian soils that much Petit is sourced from)

Makipai Wines is a partnership between two good mates who needed an ongoing excuse to get together and chat about music (The Clash) and football (Newcastle United) at the boozer

there’s a Y for every why

Giovanni Viberti ‘Buon Padre’ Barolo DOCG 2021 eden-hall-wines Pair this wine with seafoodHistorical label of the Viberti family, it represents the essence of Barolo in its most classical and traditional expression. Born in 1923 by Cavalier Antonio Viberti, the wine was marketed under the name of the family restaurant: Il Buon Padre. Served exclusively on the tables of the inn, shortly after the end of the Second World War, Antonio began selling to the patrons and customers of the inn itself. Born from the union of Nebbiolo grapes from the