Dal Zotto Col Fondo Prosecco 2022 Size::12 Bottle Case with an aging on lees
Description
with an aging on lees helping to naturally stabilise the wine
Composed primarily of Cabernet Sauvignon with Merlot
The wine ferments with wild yeasts and then raised on its fine lees in tank and large cask for six months
roasted cashew and lemon curd with vanilla bean lift revel
Nicely delineated and tangy on the finish
Dal Zotto Col Fondo Prosecco 2022 Size::12 Bottle Case with an aging on leesCol Fondo Pucino Prosecco undergoes secondary fermentation in bottle and isnt disgorged. The flavoursome leesy sediment dances on the bottom, hence col fondo, literally meaning from the bottom. This is how Italian prosecco used to be crafted before industrialisation turned it into mostly cheap fizz made in stainless steel tanks. This is complex, refreshing, lightly fizzy with plenty of acidity keeping it alive and kicking.
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