Yukishino Large Plate, 29cm Chinese Choppers & Cleavers The burning of the brisquettes

The burning of the brisquettes is controlled by the smoke generator – each brisquette burns for twenty minutes

Traditional Salmon Cure - a classic blend of cane sugar and Cornish sea salt

spices (garlic powder [defatted soybeans

This is thanks to Bradley's unique bisquettes and automatic feeding system – each bisquette burns for around twenty minutes

Peugeot’s Bali Fonte cast iron pepper mill in black is a sleek and stylish accessory for seasoning your Chinese cooking

Yukishino Large Plate, 29cm Chinese Choppers & Cleavers The burning of the brisquettesThe Yukishino large plate is ideal for serving Japanese dishes like miso aubergine and pork tonkatsu. Made in Japan, the plate is glazed in neutral colours inspired by a serene snowscape. Stylish and understated, it looks great paired with tableware in muted, natural tones. Japanese tableware is intended to be mixed and matched with other designs. If you prefer a matching set, Yukishino ramen, rice and noodle bowls are also available.