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Casa Marrazzo Sliced Eggplant in Oil, 1 Litre Lunar New Year Plating tweezers have gentler tipsCasa Marrazzos sliced eggplant in oil is a versatile addition to any Italian food lovers pantry. You can serve them as part of an antipasti platter or add them to salads, pasta and sourdough pizzas. The delicate flavour of the aubergine and the richness of the oil will add a Mediterranean flavour to any number of savoury dishes. Try adding the aubergines to a toasted panini with mozzarella, peppery rocket and a smear of basil aioli. About Casa