Sugarcane: Sweet Recipes from My Half Filipino Kitchen - Arlyn Osborne serving dish Its small diameter makes it

Its small diameter makes it easy to hold

5 inches / 61x46x4 cm

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Or chatting by a warm stove with a cuppa and a cake

For use on Commercial Boilers and Heating Elements of Coffee and Espresso Equipment

Sugarcane: Sweet Recipes from My Half Filipino Kitchen - Arlyn Osborne serving dish Its small diameter makes itArlyn Osborne is a freelance recipe developer and food writer based in New York City. As a graduate of the French Culinary Institute in New York City and a veteran of Food Network and Food & Wine Magazine, Arlyn strives to inspire cooks to feel more confident and creative in the kitchen. Her work can be found on The Kitchn, Food52, Serious Eats, Bon Appetit, Epicurious, and The Washington Post. Sugarcane is a visually delicious collection of 80 sweets