Jacques Prieur Gevrey Chambertin 1er Cru 2020 trepat Springing out of the glass

Springing out of the glass with a perfumed like intensity are alluring scents of violets

hand-picked and whole-bunch pressed to French oak (2nd use)

and a savoury undercurrent that builds with every sip

pan seared scallops

The Enclave wine matured for 18 months in French oak barrels

Jacques Prieur Gevrey Chambertin 1er Cru 2020 trepat Springing out of the glassColour: dark ruby red. Nose: subtle floral notes enhanced by a fine and discreet toastiness. Palate: juicy, tender and deliciously tangy, with a ripe and fresh fruitiness (black cherry). Dense, ripe, spicy and digestible tannins. Food pairing: red meat, cheese, game dishes.