Bouchon Bakery - Thomas Keller Brooklyn Stripe with a compilation of authentic

with a compilation of authentic and straightforward recipes

and Roasted Zucchini and Eggplant Lasagna

creative use of the beloved front- and back-cover art

pepperoncini

- Nonstick coating for easy release and quick clean-up

Bouchon Bakery - Thomas Keller Brooklyn Stripe with a compilation of authentic#1 New York Times BestsellerWinner, IACP Cookbook Award for Food Photography & Styling (2013)Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon BakeryThe tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on Oreos and Hostess's Ho Hos) and all the French classics he fell in