French Olive Wood Handled Meat Board Style:Two The set ships with four

The set ships with four Staub mini fondue forks

with a presence that feels considered rather than ornamental

Solid brass handles anchor either side

it brings the weight and rhythm of traditional French cookery into the home

the wood and pewter add ambiance and a tailored finish to any holiday celebration

French Olive Wood Handled Meat Board Style:Two The set ships with fourHand carved in the French countryside, these olive wood bowls begin with century old trees that have passed their fruiting seasons. Warm honeyed grain and rippling knots remain, preserving the singular character of each trunk in a form meant for the table. No two bowls match. Each one carries its own markings, curves, and mineral streaks, shaped by the life of the tree and the artisans hand. Larger bowls are especially prized, since only the widest