Hokkaido by Tim Anderson, Signed Copy Mother's Day Gift Ideas Serve them with eggnog or

Serve them with eggnog or a rich hot chocolate

never point with your chopsticks or leave them stuck vertically in your food - both of these are considered bad manners in Japan

Take it on a camping trip or out into the garden for an al fresco lunch

the tamarind pulp is fantastic for creating a distinctive sweet

2 x ribbon nozzles – 6 teeth

Hokkaido by Tim Anderson, Signed Copy Mother's Day Gift Ideas Serve them with eggnog orHokkaido is a cookbook that celebrates Japans northernmost island. Known especially for its seafood and dairy products, Hokkaido is a Japanese prefecture that has long been beloved for its vibrant culinary scene. "Tim Anderson is the perfect combination of eater, teacher and guide and this thrilling exploration of the food of Japan's Hokkaido brings all those talents together. It's a must have for any cook's kitchen." Jay Rayner "A fascinating,